Ditta Artigianale Specialty Coffee Roasters Torrefattori Firenze 2013

Kaffesmagning - Minikursus for enkeltpersoner

Kaffesmagning - Minikursus for enkeltpersoner - Main image
$64 $128 In stock

Category: Corso Kaffeelsker

Kurset har til formål at kalibrere ganen til at genkende de forskellige nuancer af aromaer og smag, som vi kan finde i en kop kaffe.

Det hele sker ved at skifte mellem smagninger efter forskellige ekstraktionstyper:

  • espresso
  • filterekstraktion
  • cupping, den internationale standard for professionel kaffesmagning.

Under træningen vil kursisten også blive guidet til at genkende fornemmelser af syrlighed, sødme, krop, bitterhed og eftersmag i hver kaffe.

Kurset varer halvanden time og er ikke underlagt en fast tidsplan. 

Kontakt os for at booke eller for at tjekke tilgængeligheden af den dato, du er interesseret i, før du køber. 

Skolen er aktiv fra mandag til fredag mellem 9:00 og 17:30. 

Customer Reviews (5.0 / 5 · 15 reviews)

Andrew ★★★★★

The hands-on calibration of my palate was the highlight—switching between brewing types really made the aroma differences pop. I left actually able to name what I was tasting, which is more than I can say for any podcast or book.

Sophia S. ★★★★★

I came in thinking I knew coffee, but after cupping those different roast profiles and actually naming the aromas out loud, my palate feels completely rewired. The way the session blends tasting with theory keeps it from ever feeling like a lecture, and I've already started picking out notes in my m

Andrew ★★★★★

The one-on-one format made all the difference; my palate finally picked up those nutty and fruity notes I could never name before. We spent real time calibrating my taste through different brews, and now I actually catch the subtle aromas in my morning cup. Worth every euro for anyone who wants to d